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"I love this peeler, slicer. Its very good for peeling vegetables, and a plus for slicing carrots, cucumbers, etc, into short or long strands."
- Alicia G.
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Dual stainless steel blades is ultra sharp for smooth and effortless peeling. You can easily switch from vegetable peeling to julienne cutting.
I like to shred daikon, carrots and other root veggies. I found this peeler to be superior to all other gadgets that I have tried to use. It's enjoyable to use, and it will encourage me to eat more veggies.
This cutter is extremely sharp, making it very easy to use on all kinds of vegetables. The handle makes it easy to hold and keeps your hand away from the blades. It's great for salads and squash spaghetti. An excellent and versatile cutter for the kitchen!
It was a very sturdy piece of kitchen took, in a world of flimsy hand tools one often sees. I used it to peel tapioca, Tarro roots-a sticky, messy vegetable to peel-though it has tremendous health benefits- the skin came off with one pass, your hand never touching the gooey sticky stuff that covers the root.
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